Nutella Lava Brownies

Nutella Lava Brownies

Ingredients

      One box of your choice of brownie mix (I used dark chocolate)

      Nutella

Instructions:

Mix brownie according to box instructions. Grease about a dozen muffin tins.

Preheat oven to 350 F. Scoop brownie batter into each greased muffin tin about 1/3 full (I used one table spoon) Add a generous dollop of nutella in the middle of each muffin tin(1 teaspoon).  Add more brownie batter on top until it’s about 2/3 full. This is key not to over fill so you won’t have a overflowing muffin tin.

Layering Nutella and Brownie Mix

Layering Nutella and Brownie Mix

Bake them for about 20 minutes. A knife inserted near the side of the brownies (not where the nutella is) should come out clean.

Nutella Lava Brownies in the Making

Nutella Lava Brownies in the Making

Let the brownies cool in the tins for about 5 minutes, and then use a butter knife around the edges to loosen and remove brownies. Serve while warm with some nice cold ice cream (optional).

Nutella Lava Brownies

Mmmm!

Nutella Lava Center

Enjoy the chocolaty, hazelnut goodness!

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